Sunday, May 9, 2010

RYEmenocerous


New beer's a brewin'. I thought long and hard about what beer I'd like to make for the Ryemenocerous after brewing the Hiphopopatamus. And the Hiphopopatamus was so deliciously hoppy, I decided to go in the opposite direction. This beer will be an English-style bitter/pale ale brewed with a big share of rye. Instead of being big nd bitter, it will be immanently drinkable. It's currently bubbling away and should be ready by the end of May.


RYEmenocerous
Size: 5 gallons
Color: 9 HCU (~7 SRM)
Bitterness: 30 IBU
OG: 1.036
FG: 1.008
Alcohol: 3.6%

Grain:
6 lb. Maris Otter pale
1.5 lb. Rye
.5 lb. British crystal 60L

Mash: 60% efficiency

Hops:
1 oz. Kent Goldings (5% AA, 60 min.)
1 oz. Kent Goldings (5% AA, 15 min.)
1 oz. Kent Goldings (aroma)

Yeast: Wyeast London ESB Ale 1968

Oh and for anyone that doesn't know why I'm using this ridiculous names. Here's the original Hiphopopotamus vs. Rhymenoceros from Flight of the Conchords:

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