Saturday night I confirmed a longstanding theory of mine that almost all beer tastes better when it's free. Sure, free-ness can't elevate the worst of brews, but for something as mediocre as a macro-lager like Labatt Blue Light (I swear I drank it for posterity's sake) it can make beer-flavored water an enjoyable experience.
New Brews:
Labatt Blue Light: Inoffensive, sweet, and a good intoxicator if you don't mind constant urination.
Stone Pale Ale: Pretty bitter, but no crisp hops flavor like the other Stone brews, still a winner though.
Harpoon Brown Session Ale: Another decent nutty brown ale.
McEwan's Scotch Ale: 8% abv and smelled like sneaker sole. Avoid.
Wolaver's Organic IPA: If you happen to care about organic beer and like hops, this isn't a bad way to go - otherwise its just slightly above average.
Brooklyn Pilsner: Light malts of a traditional pils, but with big American citrus hops flavor.
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